Schedule & Entries – Entries Now Open!

Wine Show 19th – 25th November 2017
Closing date for entries: Friday September 22nd
Schedule and Entry Forms: Please note:  Schedule is now available and entries are OPEN.  There is no longer a charge on credit card payments. You can find the 2017 Schedule and printable entry form here and you can enter online here.
Delivery of Wine Exhibits:  Hobart Showground, Main Grandstand – After 30th October and no later than 13th November 2017
Awards Dinner:  Saturday, 25th November 2017 – Hobart Showground, Level 1 Main Grandstand
Tickets  – tba
Table of ten – tbaA four course degustation menu prepared by well known Tasmanian chef Paul Foreman
Meal will be matched with medal winning wines
Trade and Exhibitor tasting: Friday, 24th November 2017 – Hobart Showground, Lower Level Main Grandstand – 10am to 1pm
Riedel Public Tasting:  Friday, 24th November 2017 – Hobart Showground – 4.30pm to 7.30pm


The Chair of Judges – Sue Bell

International Judges

Tim Birmingham

Jane Skilton

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