Royal Hobart Fine Food Awards Presentation
Gala Buffet
Date: Friday, 4 August 2017
Time: 7pm for 7.30pm
Where: Hobart Showground, Main Grandstand, Level 1
Tickets available from Online Ticketing (see link at top of the page)
Tickets: $100 per person (all inclusive)
Table of 10: $900 (all inclusive)
Gala Buffet presented by Tasmanian Chef Paul Foreman