Schedule & Entries

Wine Show 19 – 25 November 2017
Closing date for entries: Late August (Exact date TBC)
Schedule and Entry Forms: Please note:  Schedule & entries will be available approx late May 2017.  There is no longer a charge on credit card payments
Delivery of Wine Exhibits:  Hobart Showground, Main Grandstand – After 30 October and no later than 13 November 2017
Awards Dinner:  Saturday, 25 November 2017 – Hobart Showground, Level 1 Main Grandstand
Tickets  – tba
Table of ten – tba
To purchase tickets click: Online Ticketing
A four course degustation menu prepared by well known Tasmanian chef Paul Foreman
Meal will be matched with medal winning wines
Trade and Exhibitor tasting: Friday, 24 November 2017 – Hobart Showground, Lower Level Main Grandstand – 10am to 1pm
Riedel Public Tasting:  Saturday, 25 November 2017 – Hobart Showground – 4.30pm to 7.30pm


The Chair of Judges – Sue Bell

International Judges

To be advised

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